Growing Pimento Peppers: A Complete Profile

By Growing Home Greens Team · September 30, 2026

Pimento (also spelled pimiento) is a heart-shaped or squat sweet red pepper with thick, juicy walls. It is the pepper in pimento cheese and the red strip in a stuffed olive.

Grown for the red stage

Pimentos are picked red. Hudson Valley Seed lists its Sweet Pimento at 80 days from transplant, so this is a mid-season pepper rather than an early one. Some heirlooms run faster: Baker Creek’s Ashe County Pimento, from the Blue Ridge Mountains of North Carolina, is listed at 52 days and described as a little more cold tolerant than most peppers.

A tidy plant for small beds

Plants stay compact. Hudson Valley lists about 24 inches and Baker Creek describes its pimento plants as 24 to 30 inches, which makes this one of the easier peppers to fit into a container or the front of a bed. One per square foot in the Garden Designer is plenty.

Start seed indoors about eight weeks before your last frost. Roast the ripe fruit and slip the skins, or chop it raw into cheese spreads. The Bell Pepper profile covers shared pepper care, and the companion guide lists neighbors.

Hot nights and dropped flowers

Pepper flowers fall off without setting fruit when nights stay above about 75°F, per the University of Delaware’s Weekly Crop Update. In zones 9 and up, expect a midsummer gap in fruiting; our zone pages flag it.

Growing it next to other peppers

Different pepper varieties cross-pollinate easily, hot ones included. NC State Extension notes that when hot and sweet peppers cross, the heat shows up in later generations grown from saved seed, and suggests keeping varieties 20 to 30 feet apart if you plan to save your own. Baker Creek, which grows seed for sale, isolates varieties by at least 500 feet. If you buy fresh seed each year, you can plant sweet and hot peppers side by side.

Sources: Hudson Valley Seed, Sweet Pimento; Baker Creek, Ashe County Pimento; NC State Extension, Saving Your Own Seed; University of Delaware Weekly Crop Update.

Companion planting guide for Pimento Pepper · Find your planting dates

Typically viable in USDA zones 3-11. Not sure your zone? Look it up by ZIP code.

Mature height: 1.5-2.5 ft

Method: Start indoors: Start indoors from seed, then transplant outside. It needs a head start most zones can't give it by direct-sowing alone.

When to plant pimento pepper, by zone

Every zone pimento pepper grows in. Pick your zone in the header and it will be highlighted here. Each zone links to its full page.

ZoneStart indoorsSow or plant outHarvest
3a & 3bApr 4–Apr 11Jun 13–Jun 20Sep 1–Sep 8
4a & 4bMar 20–Mar 27May 29–Jun 5Aug 17–Aug 24
5a & 5bMar 15–Mar 22May 24–May 31Aug 12–Aug 19
6a & 6bFeb 28–Mar 7May 9–May 16Jul 28–Aug 4
7a & 7bFeb 13–Feb 20Apr 24–May 1Jul 13–Jul 20
8a & 8bJan 28–Feb 4Apr 8–Apr 15Jun 27–Jul 4
9a & 9bDec 21–Dec 28Mar 1–Mar 8May 20–May 27
10a & 10bSpring windowDec–FebFeb–Apr~80 days after transplanting
Summer windowMay–JulJul–Sep~80 days after transplanting
11a & 11bSummer windowJun–DecAug–Feb~80 days after transplanting

Harvest dates are about 80 days after the sow or plant-out date, not after starting seeds indoors.

See exact start-indoors, direct-sow, and harvest dates for your zone →

How many Pimento Pepper plants fit per square foot?

Spacing: 1 per square foot (square-foot-gardening spacing). Mature height: 1.5-2.5 ft.

Soil & water: pH 6-6.5. Needs well-drained soil. Amend with lime if soil pH falls below 6.

Good companions for pimento pepper

Full companion guide, including what to keep away from pimento pepper →

Where to buy pimento pepper seeds

None of the seed suppliers we list carries pimento pepper seeds right now. A local garden center or a specialty seed house is the place to look.

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See it growing

Search YouTube for "growing pimento pepper" videos → (a live search, not a hand-picked video; results vary and aren't vetted by us)

Pimento Pepper: growing guide

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Growing Pimento Pepper: The squat, thick-walled sweet red pepper behind pimento cheese and stuffed olives.

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